The Red Herring Seafood Restaurant Menu

4.7 - EWN Awards
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Culinary Philosophy

The menu at The Red Herring Seafood Restaurant showcases an impressive array of seafood delights, with 11 dishes under Takeaway including Freshly Landed Haddock and the must-try Seafood Linguine. Each recipe highlights quality ingredients and expertly balances flavors. The chefs take pride in presenting dishes like Hand Dived Loch Fyne Scallops and Crispy Fried Calamari, designed to please seafood enthusiasts.

Desserts are also a highlight here, with six decadent options including Tender Rhubarb Crumble and Sticky Date Pudding to sweeten the dining experience. Whether craving a quick bite or a leisurely meal, the menu offers ample choices that cater to every taste. It's a feast for both the eyes and the palate.

About The Red Herring Seafood Restaurant

Located at 196 Harbour St, right by the picturesque shoreline, The Red Herring provides a cozy escape for seafood lovers. The restaurant enjoys a prime location, making it easy for both tourists and locals to access breathtaking views of the harbor. Its casual ambiance invites diners to unwind with friends or family while enjoying delicious meals. The welcoming vibe harmonizes with the friendly staff, making each visit a personal experience. Consider reserving a table, especially on busy days like Wednesdays when it often reaches full capacity. Among the community, The Red Herring is more than just a restaurant; it’s a gathering spot where stories are shared over plates of perfectly cooked seafood. I often recommend it to friends as a true gem in Tarbert, a place where locals gather and service feels like a warm hug.